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Our Story

Welcome to QUINTHARION, where our passion for plant-based culinary arts blossoms in every class. Nestled in the heart of the vibrant city of Portland, Oregon, we have been igniting the joys of vegan cooking since 2010. Our journey began with a simple mission: to share the rich, flavorful potential of plant-based ingredients with the world.

Our founders, Emily Green and Marco Lopez, both culinary enthusiasts and dedicated vegans, envisioned a space where beginners and seasoned chefs alike could explore vegan cooking in a fun, welcoming environment. Today, we are proud to be a leading name in vegan culinary education, known for our hands-on classes and innovative approaches to plant-based cuisine.

At QUINTHARION, our courses cover a wide array of topics, from creating sumptuous vegan desserts to mastering the art of plant-based meal prep. Join us in our state-of-the-art kitchen studio, where each class is a celebration of creativity, sustainability, and the vibrant flavors of vegan cooking.

Our passion extends beyond just teaching; we are committed to fostering a community of like-minded individuals who are passionate about health, sustainability, and delicious food. Whether you're new to veganism or a long-time advocate, there's a place for you at QUINTHARION.

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1. What is included in QUINTHARION's vegan cooking courses?

Our vegan cooking courses include comprehensive lessons on plant-based ingredients, cooking techniques, and meal preparation. Participants will gain hands-on experience in creating delicious and nutritious vegan dishes.

2. Do I need prior cooking experience to join?

No prior cooking experience is required. Our courses are designed to cater to all skill levels, whether you're a complete beginner or an experienced cook looking to expand your vegan repertoire.

3. Are all the ingredients provided for the classes?

Yes, all necessary ingredients are provided during the classes. We ensure the use of fresh, high-quality, and organic produce whenever possible.

4. Can allergies be accommodated?

Absolutely. We can accommodate most dietary restrictions and allergies. Please inform us in advance so we can make the necessary adjustments.

5. How can I register for a course?

You can register for our vegan cooking courses through our website. Simply browse the courses available, select the one that suits you best, and follow the registration process. If you have any questions, feel free to contact us.